Shrimps raw, peeled tail on, size: 16-20 pcs./lb (skin-pack)

Shrimp, raw, peeled, tail on, size: 16-20 pcs./lb (skin-pack) Serving for 1 or 2 people, ideal for salads and snacks. Unit packaging: 180 g (225 g with glaze) Master packaging: 12 x 180 g
Shrimp, raw, peeled, tail on, size: 16-20 pcs./lb (skin-pack) Serving for 1 or 2 people, ideal for salads and snacks. Unit packaging: 180 g (225 g with glaze) Master packaging: 12 x 180 g
Shrimps cooked, peeled, tal on, size:16-20 pcs./lb (skin-pack) Serving for 1 or 2 people, ideal for salads and snacks. Unit packaging: 180 g (225 g with glaze) Master packaging: 12 x 180 g
Cooked, peeled shrimps tail on, size: 31-40 pcs./lb (skin-pack) Serving for 1 or 2 people, ideal for salads and snacks. Unit packaging: 180 g (225 g with glaze) Master packaging: 12 x 180 g
Cocktail shrimp, cooked, peeled, size: 200-300 pcs./lb (skin-pack) Serving for 1 or 2 people, ideal for salads and snacks. Unit packaging: 180 g (225 g with glaze) Master packaging: 12 x 180 g
Delicious breaded shrimps, perfect snack for all who appreciate great taste and quick preparation. Fry, without defrosting in deep oil heated to a temperature of 180 ° C or in a fryer, approx. 2 – 3 minutes, until golden color, turning over several times during frying. Retail packaging: 300 g Master packaging: 10 x 300 g
Shrimps raw, peeled, tailless 31-40 pcs./lb Packaging: 10 kg (10×1 kg), IQF
Shrimp raw, peeled, tailless, size: 31-40 pcs./lb Retail packaging:1000 g Master packaging: 8 x 1000 g
Shrimps raw, peeled, tail on 16-20 pcs./lb Retail packaging: 250 g (ASC labeling), 1000 g Master packaging: 20 x 250 g, 8 x 1000 g
Shrimp raw headless in ahell 8-12 pcs./lb Retail packaging: 1000 g Master packaging: 8 x 1000 g
Shrimps cooked, peeled, tail on 31-40 pcs./lb Retail packaging: 250 g, 500 g Master packaging: 20 x 250 g, 16 x 500 g